Wednesday, 14 June 2017

Tomato Egg


This is one of the dish I will order from stalls at the food court. It is a simple dish that you can whip up very easily at home as well!

Sunday, 4 June 2017

Mini Cheese Bread


My girl's friend came over to our place for a playdate and I baked these bite-sized mini cheese bread for their snack.

Friday, 19 May 2017

Watermelon Sago


This is a very cooling and refreshing dessert especially during this hot and humid weather. This is a very easy dessert to make ahead. The only cumbersome part is removing the watermelon seeds.

Wednesday, 17 May 2017

Charcoal Chocolate Chip Cheese Bun


My small bottle of bamboo charcoal powder from Phoon Huat was sitting in my counter and since we are running out of bread for breakfast, I decided to bake a batch of black beauty buns!

I did just that and baked a batch of pull-apart charcoal buns with chocolate chips and cream cheese added. It's soft, moist and yummy!!  

Sunday, 7 May 2017

Homemade Pizza


It's the weekend and I've involved my daughter in the making of this very easy to make Homemade Pizza.

Tuesday, 2 May 2017

Crispy Salted Yolk Chilli Prawn Fried Rice


This Crispy Salted Yolk Chilli Prawn Fried Rice is a simple and fuss-free meal using the rice cooker to prepare. I've added 2 special ingredients to make this dish - salted egg yolk powder and crispy prawn chilli to whip up this thumbs-up-deserving meal!

Sunday, 23 April 2017

Castella Cheese Cake


I first tried this cake when I was in Taiwan. I was not aware it was such a very popular cake then. Being the typical Singaporean, I just joined the queue when I see one. My justification - if there is a queue, it must to GOOD! Lol!

Well, it sure did not disappoint. It's like a sponge cake but super fluffy and jiggly. I loved it to the max! I've been missing this cake since, until my friend shared this recipe with me. I'm not sure where she got the recipe from. Only remembered her saying it was passed to her from another friend. So...to whoever who shared this awesome recipe, thanks for sharing and bringing back the lovely Taiwan memory!

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